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Snowball Trees
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3338 calories
379 g
489 g
191 g
32 g
120 g
702 g
41 g
155 g
8 g
56 g
Nutrition Facts
Serving Size
702g
Amount Per Serving
Calories 3338
Calories from Fat 1674
% Daily Value *
Total Fat 191g
293%
Saturated Fat 120g
602%
Trans Fat 8g
Polyunsaturated Fat 8g
Monounsaturated Fat 48g
Cholesterol 489mg
163%
Sodium 41mg
2%
Total Carbohydrates 379g
126%
Dietary Fiber 8g
30%
Sugars 155g
Protein 32g
Vitamin A
114%
Vitamin C
39%
Calcium
12%
Iron
19%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. Ingredients
  2. 1 cup butter, softened
  3. 1/2 cup sugar
  4. 1 tablespoon milk
  5. 1 teaspoon vanilla
  6. 2 1/4 cups all-purpose flour
  7. Green paste food coloring
  8. 1 recipe Powdered Sugar Icing
  9. Decorative candies
Instructions
  1. Directions
  2. 1. In a large bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Add sugar. Beat until combined, scraping sides of bowl occasionally. Beat in milk and vanilla until combined. Beat in as much of the flour as you can with the mixer. Using a wooden spoon, stir in any remaining flour. Remove 1/2 cup of the dough. Tint the remaining dough with green food coloring.
  3. 2. Preheat oven to 325 degrees F. For each cookie, use the green dough to shape ten 1/2-inch balls. On an ungreased cookie sheet, arrange balls in a row of four, topped by a row of three, then two, then one on top. As you arrange the balls, gently press them into each other. Use the plain dough to make a 3/4-inch ball and place it at the bottom of the tree for a trunk. Repeat with the remaining dough, leaving 2 inches between cookies on cookie sheet.
  4. 3. Bake for 10 to 12 minutes or until edges are light brown. Cool on cookie sheet for 2 minutes. Carefully transfer cookies to a wire rack; let cool.
  5. 4. Drizzle Powdered Sugar Icing back and forth over cookies to look like strings for lights. Add decorative candies to icing for lights. Let stand until icing sets.
  6. Powdered Sugar Icing
  7. Ingredients
  8. 4 cups powdered sugar
  9. 1 teaspoon vanilla
  10. 3 - 4 tablespoons milk
  11. Directions
  12. 1. In a medium bowl stir together powdered sugar, vanilla, and enough milk (3 to 4 tablespoons) to make drizzling consistency.
beta
calories
3338
fat
191g
protein
32g
carbs
379g
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Crafter's Holiday Cottage http://craftersholidaycottage.com/